Get started with these two cornerstones of the spice rack – as well as a Daal Blend to begin flexing your culinary muscles.
Our Indian Ground Cumin and Turkish Ground Coriander prove just how important the sourcing of quality spices is. These are both such punchy and flavoursome examples – and are both used in the Daal Blend (find our RECIPE online).
- Ground Cumin (35g)
- Ground Coriander (35g)
- Daal Blend (40g) Contains: cumin seeds, amchur, black pepper, ground turmeric, cayenne pepper, ground Kashmiri chilli, ground coriander