Dover Sole in House Blend Butter
‘House Blend Butter’ are three very happy words to sit alongside each other. Round BBQ season, we bring a pat of butter to room temperature
Recipes
At Rooted Spices we have put together a collection of recipes that aim to inspire you in the kitchen. What’s more, they all contain something from our range of single origin spices and unique spice blends! To use our recipe finder, either search by the course, the cuisine or the spices you would like to use.
We have a range or recipes either developed by ourselves or credited to our favourite chefs. So get creative and explore!
Course
Cuisine
Spices Used
Spicy Braised Red Cabbage
Much like with a good stew, braised red cabbage only improves on the second reheating. It’s just one of the reasons why it’s so great
Torie’s Masala Chai
Torie says: There is something incredibly comforting and nourishing about a cup of masala chai, no matter what time of year it is. In the
Chilli Butter Turmeric Tofu Scramble
“I want to put a massive red asterisk on this recipe and say that this is the best scrambled tofu I have ever eaten. We
Butternut Squash and Bean Curry
This curry is a firm family favourite – possibly the most-cooked dish is our house. It’s developed over time and is liable to change dependent
Cardamom Lamb Curry
Cardamom and lamb might not be obvious flavours to pair together, but don’t knock it until you’ve tried it! While the typical British Curry house
Rooted Spices’ Favourite Saag Paneer
I should start by stating that this is not an authentic saag paneer. Though the more I looked into it, the more I questioned what
Roast Halloumi with Honey and Black Urfa Chilli
This is an absolute showstopper. It’s my favourite way to eat This is a showstopper of a recipe. Roasting is, in my humble opinion, the
Golden Porridge (feat. Rooted Spices’ Golden Blend!)
It’s widely-acknowledged that turmeric is steeped in health-giving properties, but it’s not always an easy spice to cook with. Poor quality turmeric can be astringent
Traditional Apple Pie with True Cinnamon
There are many apple-based desserts which are quick to make: baked apples, apple charlotte, an apple crumble. A traditional, double-crust apple pie is something of
Massaged Kale Salad with Lemon Tahini and Urfa Peanuts
In my humble opinion, the key to a killer salad is to build the flavours and textures. Think: hot, salty, sharp, crunchy. The other key
Fennel, Coriander Seed and Pepper Pork Belly
British pork is a wonderful thing. We have some of the highest welfare standards in the world and – as cuts like pork belly are
