Recipes

At Rooted Spices we have put together a collection of recipes that aim to inspire you in the kitchen. What’s more, they all contain something from our range of single origin spices and unique spice blends! To use our recipe finder, either search by the course, the cuisine or the spices you would like to use.

We have a range or recipes either developed by ourselves or credited to our favourite chefs. So get creative and explore!

Ras El Hanout Spiced Lamb Mince

If you’ve got your hands on a tin of Rooted Spice’s Ras El Hanout and you’re wondering where to begin, then I urge you to

TikTok’s ‘Baked Feta Pasta’ with Aleppo Chilli Pepper

I’m nervous about TikTok. It makes me feel old … and also confused. Why whip coffee? Or use teeny tiny pancakes for cereal? Occasionally, a

Spicy Sardines

As if small, oily fish weren’t enough of a joy to eat already, they make an excellent vehicle for spices. Their robust flavour means that

Coronation Chicken

Coronation Chicken has got a bad reputation. It’s a mad dish, totally bonkers. It elicits extreme reactions: memories of buffet lunches in village halls. It’s

Jerk Seasoning

Visit our blog to read A Short History of Jerk Seasoning – for more about this Jamaican staple and how it started as a fusion

Pici Cacio e Pepe

Visit our blog to read more about ‘The Short History of Cacio e Pepe‘. It’s an ancient dish dating back to the Roman Empire, when

Apple & ginger lollies with Shichimi Togarashi dip

This recipe using Shichimi Togarashi is from Ryan Riley & Kimberley Duke’s cookbook, Taste & Flavour. An an amazing resource which is free to download.

Chai-Spiced Pancakes with Star Anise Plums

This is one of our favourite recipes here at Rooted Spices HQ (along with Golden Pancakes!) The gentle spicing is reminiscent of chai-tea, so beautiful

Cherry Kebab (Kirazlı Kebab)

If you’re firing-up the barbecue and planning something a little different then we couldn’t recommend this cherry-lamb dish more, kindly shared with us from The