Spiced Brownies
You need to taste these to believe just how good they are. The chai spices are subtle, but they transform a standard brownie tray bake
Recipes
At Rooted Spices we have put together a collection of recipes that aim to inspire you in the kitchen. What’s more, they all contain something from our range of single origin spices and unique spice blends! To use our recipe finder, either search by the course, the cuisine or the spices you would like to use.
We have a range or recipes either developed by ourselves or credited to our favourite chefs. So get creative and explore!
Course
Cuisine
Spices Used
Courgette and Feta Salad
When it’s sweltering outside, there are few more refreshing sides than this courgette and feta salad. The sharp but gentle heat of the Rooted House
Carrot Cardamom Salad
It couldn’t be easier to make this spiced dressing, but this really elevates a carrot salad to something pretty special. It’s zesty and refreshing —
Spinach and Nutmeg Lasagne
Sneak some of your ‘five a day’ into this lovechild of a lasagne and cannelloni. The spinach layer takes no time to whip up —
Grilled Chicken Skewers
We believe food is for sharing, and there’s something so celebratory about a platter piled high with tavuk şiş skewers. Try to leave as much
Spiced Porridge
What better way to start the day than with a warming bowl of cinnamon-topped porridge? It’s a natural sweetener, and also loaded with antioxidants making
Spiced Hummous
This crowd-pleaser of a recipe is so easy to make and easily scalable. Sure, it’s easy to pick up pots of hummous, but nothing beats
Shakshuka
No wonder shakshuka has become so popular. It makes a decadent brunch, an elegant lunch or quick dinner. Lots of recipes use fresh chillies, but
Imam Bayaldi
This is a twist on a classic. The Turkish dish, Imam Bayildi, stuffs roasted aubergines, but we’ve kept ours in tact, and kept piling the flavour on
Gizzi Erskine’s South Indian Fish Curry
When we were mentored by Gizzi Erskine (as part of the American Express #BackedBy competition) we made this curry together. There’s a video on our
Meera Sodha’s Maharani Salad
Maharani translates to “Queen”, and this salad is certainly fit for one. It’s a recipe born from a collaboration with did with award-winning chef Meera
Zaatar Monkfish
Fresh and fragrant zaatar works so well with monkfish, but it’s also delicious with chicken and roasted vegetables. We love this Farmdrop recipe for its speed and ease (it only
