
Dover Sole in House Blend Butter
‘House Blend Butter’ are three very happy words to sit alongside each other. Round BBQ season, we bring a pat of butter to room temperature
Explore our collection of recipes that aim to inspire you in the kitchen using our range of single origin spices and unique spice blends.

‘House Blend Butter’ are three very happy words to sit alongside each other. Round BBQ season, we bring a pat of butter to room temperature

It’s widely-acknowledged that turmeric is steeped in health-giving properties, but it’s not always an easy spice to cook with. Poor quality turmeric can be astringent

In my humble opinion, the key to a killer salad is to build the flavours and textures. Think: hot, salty, sharp, crunchy. The other key

I’m nervous about TikTok. It makes me feel old … and also confused. Why whip coffee? Or use teeny tiny pancakes for cereal? Occasionally, a

Chetna says: “This curry features two of my favourite ingredients – chicken and chickpeas. I make it in an unusual way – the ingredients are

Wonder why we call them ‘The Champion’ Nigella Seeds? Well, this dish is a prime example – a little pinch of this unsung hero of

This dish, çılbır, is served as a hot meze dish or breakfast snack in Turkey, but in The Turkish Cookbook Ghillie Basan describes how she

Bircher is the quickest way to load up on slow-release carbs. If you make it the night before then it couldn’t be speedier to wolf

The first time I discovered whole roasted halloumi in Lebanon I fell in love with it. It’s such a great way to cook the cheese.

This Farmdrop recipe is a twist on a classic: a creamy vegan rice pudding flavoured with a dash of our Golden Blend. The spices gives